Founded in 1981, Roederer Estate is nestled in Mendocino County's cool, fog-shrouded Anderson Valley. As the California outpost of Champagne Louis Roederer, Roederer Estate builds upon a centuries-old tradition of fine winemaking. Roederer Estate's sparkling wines are produced using only Estate-grown grapes from the winery's own vineyards. Carrying on the tradition of Champagne Louis Roederer in France, special oak-aged reserve wines are added to each blend.

Roederer Estate Anderson Valley Brut NV, 1.5 L Reviews

"This rich version is loaded with spicy cinnamon notes. Offers bold apple aromas, with a whiff of yeast, and complex, layered pear, crème brûlée and baked apple flavors that linger. Drink now." - 91, Wine Spectator

"Complex minerality runs through this sparkler, tinged with sweet vanilla and strawberry flavors, but not overtly fruity. With light richness and firm acidity, it's suited to poached prawns." - 90, Wine & Spirits

Roederer Estate Anderson Valley Brut NV, 1.5 L Tasting Notes

The Roederer Estate Brut is crisp and elegant with complex pear, spice and hazelnut flavors. It is fresh and lightly fruity with great finesse and depth of flavor.